Peppermint tea is one of my favourite herbal teas (and I love tea!). It’s great if you’re feeling a bit bloated after a big meal, or have a bit of a sad tummy. Mint tea is also caffeine free, and it smells amazing as the process of brewing the tea releases essential oils. But did you know it’s super easy to make fresh mint tea at home?
Lots of us have mint plants in our gardens… They tend to go rogue and take over half your shrubbery. But if you don’t have a garden, or somehow have the only garden in England not infested with mint, you can of course buy it at the supermarket too (or alternatively, it will grow very happily in a pot, so you’ll have it handy whenever). Here’s the recipe:
Fresh Mint Tea Recipe
Grab a generous handful of fresh mint leaves for each person you want to make tea for, and gently crush the leaves a little in your hands to help release the oils.
Put the mint in a teapot or straight into a cup, and pour boiling water over the leaves. Leave it for 3 – 5 minutes until the water changes colour to a pale yellowy green. You can add a little sugar or honey to taste if you prefer a sweeter flavour, or even some lemon peel for a hint of citrus.
And that’s it! It’s super easy and very delicious, and it helps tackle the mint problem in your garden (without taking a toll on your liver like a mojito does…). It’s really easy to make this tea your own, by playing with the ingredients and adding your own spin on it. If you fancy a caffeine hit, you can even mix your mint tea with green tea, for a beverage with a little bit more of a kick to it!
One of my favourite things at the moment is Little Man’s conversations with my husband. Little Man is a mega chatty four month old, who loves making as much noise as possible. He loves “talking” with you, and often when he’s having a long chat/noisemaking session with his dad, my husband will “translate” his half of the conversation… And make it sound like he’s been up to the craziest adventures (fun adventures, not the rubbish keeping-you-up-all-night kind). Something like this:
Little Man: *gurgles*
Martin: You robbed a supermarket? What did you steal?
Little Man: *squeals*
Martin: You stole all the formula milk? Why did you do that?
Little Man: *makes a loud shrieking noise, farts*
Martin: Well, I know you love milk, but where are we going to store it all?
…And so on. According to my husband, the little chap has been on some very outlandish adventures, including a trip on rockets into space, a run-in with a pigeon which he threw his dirty nappy at, and a ride on a donkey made of springs. I honestly don’t know where he gets it all from, but baby loves it! Especially because listening to it makes me laugh, so we’re all just sat together giggling away and Little Man gets more and more excited (and consequently louder and louder) as the story gets more ridiculous.
It’s great fun and highly recommended. There’s plenty of advice out there for parents that emphasizes how important it is to talk to your baby, as an essential part of their language learning and development, but it can get a little boring when you’ve narrated your entire morning or told them for the five hundredth time that they’re the cutest little bubba in the world. This is much more entertaining, and it will let them enjoy being the centre of attention as well.
P.s. I should note that Little Man does have an actual name, but I prefer not to share it online.
We’ve been having a pretty bad time the last couple of weeks with Little Man. He has long had bad trouble with wind that wakes him up at night and upsets him regularly. But his teething has now got really bad as well.
We’re currently struggling to feed him at all, because any time the bottle goes near his mouth, he goes through the roof, even with having given him Calpol and teething gel – which obviously we can’t give every feed. Plus it’s waking him up every 40 – 60 minutes throughout the night, so we’re seriously missing out on sleep as well, and thanks to lockdown we don’t have access to any external or family support that we would normally have. So it’s tough. And it means stressing that I’m not doing a good enough job… The classic mum guilt.
One thing that is really positive though is all the help that we’ve had from friends and family who have shared some great tips and ideas for things that might help. Ideas from using a teething glove, to freezing ice cubes out of formula to rub on sore gums, to trying herbal teething powders or teas, and trying the next year size up, have all come from our friends, family and colleagues. Even if they don’t all work, at least we can feel like we’re being proactive in how we’re trying to deal with it and help the poor little dude.
It’s especially appreciated at this time. Normally, I would be going to baby groups and socialising with other mums and chatting about what they do or what products they use, but I can’t do that at the moment thanks to the lockdown. It can feel really isolating. So I really want to thank everyone who’s taken the time to share their experiences and their advice. Not only is it really useful, but it makes me feel better to know that other people have had the same issues. When you’re stuck in the house with a crying baby who won’t eat or sleep, it’s easy to get worried about what is it isn’t normal. It really brings to mind the old adage that it takes a village to raise a child. We’re very lucky to have you all in our village.
So thank you, everyone. And thanks also to everyone who’s just checked in on us or let us have a rant or even sent a gift. These are weird and challenging times to have a new baby, as if having a baby wasn’t weird and challenging enough…
Firstly, I want to make it totally clear that I’m not advocating that people shouldn’t use painkillers to manage pain. But thanks to the current coronavirus lockdown, I’ve had a couple of situations where I couldn’t use my normal painkillers, and it got me thinking about coping with pain when you can’t use painkillers.
Then I also have an issue with very bad sinus headaches, which is a hangover from two lots of brain surgery done via my nose (transsphenoidal surgery). They get so bad that they also have the fun side effect of making me very nauseous, to the point that I have actually thrown up from them several times. They are aggravated by pollen/hayfever, so tend to get worse at this time of year. Normally, I would take paracetamol because ibuprofen doesn’t work for them… But we don’t have much paracetamol in the house, and it’s been hard to get hold of lately with the coronavirus panic buying. So again, I’ve been trying to avoid taking painkillers.
And so, I thought I’d write a post about some of the ways that I find helpful for coping with pain (especially joint pain, because that’s my most common issue). They probably won’t work for everyone, or every type of pain, but I hope you might find it useful anyway.
Coping With Pain When You Can’t Use Painkillers
1. Heat
I find that heat is so great for managing my joint pain. Pre-baby, I would often try to have a bath or at least a hot shower if they were playing up, as it helps the pain so effectively that I often wouldn’t need to take painkillers at all. Now I have a three-month old baby, I can’t just run off for a bath at the drop of a hat (sadly). So I use a hot water bottle or (preferably) a microwaveable wheat bag. Extra layers also works, but while it’s easy to put extra pairs of thick socks on if my ankles or feet are hurting, it’s not so easy to layer up and warm up a hip joint.
Conversely, ice can also help certain types of pain, especially sports injuries.
2. Breathing Exercises
When I was pregnant, I did an online hypnobirthing course with The Positive Birth Company. Well, actually I did about 60% of the course, because I was totally caught out by Little Man arriving three weeks early. One of the big aspects of hypnobirthing is using breathing exercises to manage pain. I found this really useful when giving birth; I think it’s particularly good for pain which is severe but comes and goes – like, say, having a baby…
3. Distract, Distract, Distract
I always find my joint pain is worst at night, when I’m in bed and trying to sleep. But actually, chances are that it’s not any worse then than it is any other time; it’s just that there aren’t any distractions to take my mind off my poor sad joints. Even something as simple as listening to music or reading a book can help take your mind off ongoing low-level pain. For worse pain, something interactive and requiring concentration is better as it forces your attention away from what’s hurting – like playing a game or reading aloud.
4. Movement and Massage
Probably depends on what’s causing your pain, but for my joint pain, gentle movement is really helpful to take the pressure off my joints. The other day, I was holding Little Man, who was finally sleeping after a very grumpy day (he didn’t poop for three days! Enough to make anyone grumpy I’m sure), and my hips were playing up so badly but I didn’t want to move him! When he eventually woke up, I went to do some chores in the kitchen and the pain in my joints improved significantly just from the movement.
Linked to this, massage can be really great for pain – although obviously some pain locations are more accessible than others.
5. Physiotherapy
Following on from the above, in the longer term, physio can help with some forms of chronic pain. I always assumed physiotherapy wasn’t really very effective, because I’d known a lot of people complain that it didn’t work for them. But when I was pregnant with Little Man, I actually tried physiotherapy for the first time, and I found it incredibly effective.
My hip pain got a lot worse very early on, from the pregnancy hormones (which make your joints looser) and extra weight. It was so bad that I was waking up constantly throughout the night in huge amounts of pain from my hip partially dislocating in my sleep. Then I would swap sides and sleep on the other side for a bit, until that one started hurting and woke me up to swap sides again. It wasn’t fun, although I guess it was great practice for waking up constantly at night with the baby once he arrived! In fact, even on bad nights when he was teeny tiny, Little Man woke me up significantly less frequently than my hips had done throughout my pregnancy.
It took a number of weeks to get an appointment with a physio, but I got there, did a full assessment and got several exercises aimed at strengthening the muscles around my hips, to hold the joint in place better. It was about six weeks of religiously doing the exercises before I noticed results, but the improvement was really noticeable and made such a huge difference to the rest of my pregnancy. So, if you haven’t already – I recommend giving physio a try.
6. Check Skeletal Alignment and Muscle Tension
If this one sounds super hippy-dippy, bear with me. A few years ago, I realised that my headaches (normal headaches, as opposed to sinus headaches where the pain is in the front of my face around the nose and eyes) are often either caused or at least aggravated by tension in my neck and shoulders. It could be from sleeping funny, being crouched over a laptop, or just being stressed and tensing up. Making a conscious effort to relax my neck and shoulders (maybe coupled with a gentle massage) can really help relieve those headaches.
Similarly, with my joints, I’ve realised that when I’m experiencing joint pain the first thing to do is check the alignment of the joint, i.e. are the bones lined up straight or am I sitting, moving or tensing in a way that sends pressure though my joints in an unnatural way. Because I have hypermobility, it’s easy for my joints to partially dislocate or just misalign without me actually noticing, and that can unsurprisingly cause pain.
7. Keep Active
When I was first diagnosed with hypermobility spectrum disorder (as it’s now known), the rheumatologist told me that the most important thing to keep pain at bay was to keep active and build up muscle to support my joints. At the moment, on lockdown, I’m doing yoga pretty much every day with my husband and it’s great exercise that’s very low-impact and thus kind on your joints. I definitely recommend it, and you can find specific yoga flows online that are tailored to particular issues, such as lower back pain or crappy hips (technical term).
Your top tips for coping with pain when you can’t use painkillers:
Do you have any tips or techniques for pain management/coping with pain without medication that work for you? Let me know in the comments below!
Did China have a moral responsibility to warn the international community sooner about the threat of the emerging coronavirus? Well, some people think so. But China disagrees. Perhaps because they were ON A BREAK.
Like that time where Ross decided not to tell Rachel they were still married, China kept Covid 19 on the down low, presumably hoping that the problem would somehow just go away of its own accord. And, just like Ross and his history of unwise marital choices, China too has previous for this kind of behaviour (cough cough SARS cover-up, 2002).
2. South Korea – Monica Geller
China’s little sister used to be much bigger, but lost a bunch of weight landmass to the Communists at the end of the Second World War.
South Korea has kept its coronavirus death toll low through a rigorous programme of testing, treating and tracing contacts, plus social distancing measures. This is exactly the kind of country that’s obsessed with hygiene and has 11 categories of towels.
3. United Kingdom – Chandler Bing
No-one knows what Chandler’s job actually is, and similarly no-one really knows what the UK government was doing with all the time it had to prepare for the impact of coronavirus. Even the Prime Minister treated Covid 19 as an opportunity to crack tasteless jokes… How very Chandler Bing. Many experts now believe the UK will be one of the worst-affected European nations. Could we BE any worse at responding to a global pandemic?
If only the pandemic had taken place during a later season of Friends, the UK might have benefited more from the shining example of Monica/South Korea. Unfortunately, we’re still in the early seasons, with the UK in a co-dependent relationship with Joey…
4. United States – Joey Tribbiani
The USA’s response to coronavirus can best be described as… confused. Like the time that Joey got fired from Days Of Our Lives for claiming that he wrote all his own lines, Donald Trump has been called out for spreading fake news about coronavirus, such as saying that it’s a hoax and that one day the virus will just disappear “like a miracle”.
Germany reacted furiously when 200,000 American-made protective masks destined for Berlin mysteriously disappeared en route, and there are suspicions that the US government redirected them for its own purposes. I guess the United States DOESN’T SHARE FOOD PERSONAL PROTECTIVE EQUIPMENT.
Could the US have done a better job addressing the pandemic? Well, at this juncture, it’s a moo point.
5. Italy – Rachel Green
Just like when a night of unexpected passion between Ross and Rachel resulted in a surprise (Emma), Italy’s unexpectedly close relationship with China may have resulted in a surprise spike in Covid 19 cases in the northern regions of Italy, which have a high number of Chinese workers. Where are those workers employed? Why, just like Rachel, they work in the fashion and textile industry. And it’s increasingly clear that China/Ross and Italy/Rachel have a pretty messed up relationship…
6. New Zealand – Phoebe
Phoebe cares a lot. That’s why she’s a vegetarian and shops at flea markets. And that’s why she’s New Zealand, which has pursued a highly-praised policy of eliminating Covid 19 transmission completely within its borders. Plus, Prime Minister Jacinda Adern gave a very Phoebe-esque speech assuring children that the Easter Bunny and Tooth Fairy are considered key workers and thus would not be affected by the lockdown. And she finished up by singing a song about a foul-smelling cat… Or so I’ve heard.
7. The World Health Organisation – Mr Heckles
No-one wants to engage with Mr Heckles, the crazy downstairs neighbour who keeps banging on the floor with a broom and shouting “Test for cases! Trace and isolate contacts! Use adequate personal protective equipment!”
Ugh, the WHO. Such a pain.
8. The Novel Coronavirus – Janice
Much like coronavirus, I’m pretty sure that Janice doesn’t have a surname.* They both seem to have the ability to pop up literally anywhere, no matter how much they’re not wanted. And once you’ve been involved with Covid 19, it seems like it’s pretty difficult to break up.
We had big plans for Little Man’s first Easter. We were going to go stay with my parents. My father-in-law was going to come along too, as were my sister and auntie. On the Saturday lots of other aunties and uncles were going to visit to get their first chance to meet the little dude. And as my parents live in the countryside, we were going to chill in the garden, go for lovely walks, visit the local pubs… Etc etc. Then coronavirus hit and instead we’ve had to spend Easter at home, just the three of us.
So it wasn’t quite what we planned, but we still had a fabulous time. Some of my highlights were…
Little Man’s First Easter Egg Hunt
Martin and I took it in turns to hide eggs in the garden and then search for them. Little Man was absolutely useless at finding eggs. He spent most of the time just squinting in the bright light and dribbling. He’s seriously going to have to up his game for next year.
Eating, Drinking and Baking
We’ve had some really great food and drink this weekend! Particular highlights: Martin made me a fabulous gin and lemonade with mint leaves on Saturday, and made incredible lamb neck fillet kebabs on Sunday. He put a dry rub on the meat and let it marinade overnight and it was dreamy!
I baked a delicious gluten free Easter chocolate cake from this Nigella Lawson recipe, which I highly recommend! I also think it will be fabulous in the summer with raspberries instead of mini eggs.
Family Video Calls
We had some lovely video calls with family over the weekend and it felt like we had fun together despite the lockdown. We chatted to family in Japan on Saturday morning while they had their dinner, and it was their first chance to meet Little Man albeit remotely! It’s crazy how our nieces in Japan grow so fast, every time we see them, they seem to have grown so much. Another highlight was family Easter quizzes with my family over WhatsApp/Kahoot, masterminded by my awesome sister. It was fun to do something different and interactive together.
Playing Dress-Up
Obviously Easter means bunnies, which means a great excuse to dress Little Man up in an adorable costume! He was our Easter Bunny for the day on Sunday and it was ridiculously cute.
So lockdown is boring (have I mentioned that?), and we have to find ways to make it more fun. My awesome husband came up with the idea of inventing a cocktail with just ingredients we already have in the house (although, fair warning, we do have two shelves of booze in the pantry, so it’s not a particularly heavy restriction). Clearly this would be named… The Quarantini. And this is the Quarantini Challenge!
I suggested we should each separately come up with a recipe and swap. Originally we were both going to make our drinks on Sunday evening, but after Martin made his drinks, it rapidly became clear that having another cocktail each would result in a much higher level of inebriation than intended or appropriate for a Sunday night. So I made mine on Monday instead.
Read on for the recipes…
Martin’s Quarantini: The Dirty Artini
Named after Dirty Arty, a video game character notorious for eating tinned peaches and leaving the cans behind (among other things). Martin went with the base of a classic Martini, and a quarantine twist straight from our cupboard of canned goods. His recipe:
50ml gin (he used Roku gin, a Japanese brand)
10ml Marsala wine
10ml peach liqueur (or umeshu)
15ml tinned peach juice
The above to be stirred over ice, strained into a cocktail glass and garnished with a slice of tinned peach (lockdown bonus: you get to eat the rest of the tin afterwards).
My Quarantini: The Jumbletini
Named because it was made of a total mish-mash of random booze from the store cupboard, I proudly present my recipe for a quarantini:
25ml spiced dark rum (I used Kraken rum, our favourite)
25ml lemon gin (Sipsmith Lemon Drizzle)
10ml pink grapefruit gin (from the Ely Gin Company)
10ml umeshu (Japanese plum wine which I’m obsessed with, I used The Choya Single Year)
lemonade to taste
mint leaves from the garden
I smushed up the mint leaves (technical term) and served the above over ice in our favourite sparkley whiskey glasses.
The Quarantini Challenge: Who Won?
Obviously it pains me to admit it, but Martin’s quarantini was better! My cocktail was pretty nice actually, and I would drink it again, but Martin’s was delicious, plus you got to eat the boozey peach slice at the end, which was awesome. So yes: Martin won the Quarantini Challenge!
Have you made a quarantini? What was your recipe? I’d love to try other people’s store cupboard cocktails too!
More lockdown fun…
I’ve also written about my kitchen tips and tricks for lockdown, focusing around cooking and storage tips and ideas for stocking up during the Covid-19 pandemic. Why not check it out?
Hi guys! I thought today I would share some of my best lockdown larder tips for cooking and stocking your kitchen during the current coronavirus lockdown. My husband is the chef in our household, while I do the baking. As I’m on maternity leave though, I’ve done most of the organising of food shops and storage.
I’m currently sat in our living room with my three month old son, who is busy doing a poo. This is a rather involved process requiring a lot of concentration, so I guess we could be here a while. I might as well do something useful with the time…
Lockdown Larder: Kitchen Tips and Tricks
1. You Can Freeze Milk
I was surprised how many people don’t know this! But you can totally freeze fresh milk. My mum has been doing this for years to ensure the house never runs out. I currently have four spare bottles of milk in the freezer for the times when we can’t get hold of it at the supermarket. Obviously if you’re going to do this, be considerate – don’t buy up loads of milk at once, as that’s what leads to shortages. Buy a little extra and set it aside over several shopping trips. Also, fair warning: frozen milk does turn yellow, which looks slightly horrifying, but it goes white again when you defrost it.
Bonus tip: you can also freeze butter.
2. You can make bread without yeast.
I know a lot of places are experiencing shortages of baker’s yeast, but you can make delicious flatbread without yeast, such as Indian naan bread (click for the recipe) or, if you prefer something that’s a more traditional loaf, you can make Irish soda bread.
However, in actual fact you can make a lot more kinds of bread because…
3. You don’t need yeast to make yeast
You can make your own yeast with just flour and water, by capturing natural yeast from the air to make a sourdough starter. Once your sourdough starter is going, you can bake all kinds of yeasted breads and cakes from it. Plus, if you’re homeschooling kids, it makes for a great home science project!
Speaking of which…
4. You don’t need eggs (or flour) to make cake
Obviously a lot of cake recipes require egg, and there seem to be a lot of shortages of eggs at the moment. Local farm shops/veg box delivery companies are a good alternative source to the supermarket, if you live somewhere a bit more rural.
However, if you can’t get eggs there’s still plenty of easy bakes you can do without them (and if you have kids, they’ll enjoy making them too). Try making scones,* or flapjacks are a great bake if you can’t get hold of eggs or flour. You can even make meringue without egg whites. There are also lots of vegan recipes online that are egg free, so get a’googling!
5. Green lentils bulk out meat dishes
If you are trying to ration what’s in your freezer, but want to make dishes such as cottage pie or spaghetti bolognese (really anything involving minced meat), you can make your mince go further by bulking out with green lentils. Cook your ragu or sauce, add the lentils about fifteen minutes before the end, and your meal will go much further, still taste deliciously meaty, and actually be healthier as well. Triple win! Plus, kids will not notice that you’re secretly feeding them veg. Quadruple win?
6. Freeze freeze freeze
Obviously you want to be making best use of your freezer right now, and minimising the number of trips to the supermarket wherever possible. There’s a lot of stuff that you can’t just freeze – lots of fresh vegetables need blanching before freezing, which is a total pain. On the other hand, I hear that scurvy is worse.
If you’re lazy like me, you can straight-up freeze onions and peppers (chop them first) without blanching, which is handy for making fajitas and stir fries etc. Then put other veg in sauces, soups, ragu etc. which can be frozen once cooked and make for an easy ready meal for your future self.
…And that’s me pretty much done on the top tips front, so let’s finish up with a few wise words from Ryan Gosling.
Lockdown Larder: Your Top Tips
Do you have any lockdown larder tips for food storage or preservation? I’d love to hear your ideas! Let me know in the comments.
* The recipe I’ve linked to suggests using egg to glaze, but you can substitute milk, or just not bother glazing!
